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Valderustè
Conegliano
Valdobbiadene
Prosecco Superiore
DOCG Biologico
EXTRA BRUT
Organic Prosecco with a fine and persistent perlage. The aroma evokes floral notes of rose, citrus, acacia, and vine blossom, along with fruity notes of white peach, pear, and apple. The palate is absolutely dry, yet velvety and rounded, with a delicate, creamy foam.
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Conegliano
Valdobbiadene
Prosecco Superiore
DOCG Biologico
“COSTABAVERA” Brut Millesimato
Organic Prosecco with a fine and persistent perlage. The nose offers fruity notes of pear and apple, followed by hints of acacia blossom, elderflower, and wisteria. The flavor is dry and savory with a delicate, creamy foam.
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VI VI
Red wine
Inspired by Vittorio and Virginia
A red wine that releases a rich bouquet of ripe red fruit, with notes of blackberry, currant, vanilla, and coffee. On the palate, it is full-bodied and enveloping, with velvety tannins, alcohol, and acidity in perfect balance.
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Conegliano
Valdobbiadene
Prosecco Superiore
DOCG
“MONDARESCA” Extra Dry Millesimato
Organic Prosecco with a fine and persistent perlage. The nose reveals notes of fresh fruit, particularly golden apples and acacia blossoms. The flavor is intense and enveloping with a delicate foam.
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Filari del Poggio Poggio - VI VI
PECORINO
TERRE D’ABRUZZO
White wine
A white wine with a straw yellow color and greenish highlights, it offers aromas of white flowers and fruit (apricot, peach, pineapple). It has mineral notes and a fresh, savory, balanced flavor with good structure and persistence.
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Filari del Poggio Poggio - VI VI
MONTEPULCIANO
D’ABRUZZO
Red wine
From a historic Montepulciano vineyard. On the nose, the rich bouquet evokes ripe red fruit, blackberries, and currants, with pleasant nuances of vanilla and coffee deriving from its aging in wood. On the palate, it is rich, voluminous, full-bodied, and enveloping, characterized by a strong structure and an excellent balance between the velvety tannins, alcohol, and acidity that compose it.
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